Stuffed Roast Pork Dinner at 5:30 pm at the VT Grange Center, 308 West Street, Brookfield. Mashed potatoes, coleslaw, carrots, pickles, applesauce and various pies for dessert. $12 Adults and $7 Children 10 and under. Discounts for early reservations by September 2nd – $10 Adults and $5 Children 10 and under. For Reservations contact Ruth Hovey-Sicely at 223-7961.